Kombucha Kola Taste – Sparkling, natural, distinctive COMING SOON
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Cola? Only our way
If you think cola is an industrial product, you haven't heard of our cola version of kombucha. Here, the soul of true fermentation meets the aroma of a nearly forgotten plant: real cola plant – spicy, sweet, and with a naturalness you can taste. No artificial flavors, no nostalgic labels, just an honest kombucha dedicated entirely to taste.
From the field to the glass – real Growing Karma
The tea that serves as the basis grows here – directly on Germany's largest tea farm. Just like the kola plant that is cultivated, cared for, and harvested for this kombucha. Everything is done by hand and in harmony with nature. No purchases, no secrets. Just good soil, a wealth of knowledge, and a big heart for real ingredients.
Character with depth
What sets this kombucha apart is its balance: a subtle sweetness combines with a pleasantly refreshing acidity, carried by the full, spicy aroma of the cola plant. The characteristic fizz that emerges upon opening not only heralds vibrancy—it delivers on its promise. Every sip is clear, authentic, and leaves a pleasant mouthfeel.
Craftsmanship at the microbial level
Our scobys are cultivated in-house and are truly unique creatures. They work patiently, slowly, and with the necessary calm that true kombucha deserves. The result isn't a mainstream soda, but a vibrant beverage that contains a new, small microcosm with every bottle.
For those who like it different
Whether as a conscious alternative to classic cola or as an introduction to the world of vibrant beverages, this kombucha isn't something you'd sip casually. It demands your attention, but rewards you with depth, freshness, and a feeling of: "This is what it tastes like when everything's just right."